If you’ve ever craved a combination of two classic desserts, cinnamon roll peach cobbler is the answer to your sweet tooth. Not only does this dessert take the gooey, cinnamon-filled goodness of cinnamon rolls, but it also marries them with the fruity, syrupy charm of peach cobbler. Whether you’re preparing it for a special breakfast, brunch, or a dessert for a cozy dinner, it’s sure to be a hit!
Why You’ll Love Cinnamon Roll Peach Cobbler Recipe
Not only is this recipe incredibly easy to make, but it also uses store-bought cinnamon rolls for convenience. With only a handful of ingredients, you can create a dessert that feels homemade but doesn’t require hours in the kitchen. Additionally, for even more quick and simple ideas like this, check out this delicious recipe for Pumpkin Banana Loaf, another great semi-homemade treat.
Cinnamon roll peach cobbler is also versatile! You can serve it with ice cream, whipped cream, or even enjoy it on its own. It’s a comfort food dessert that’s both warm and rich in flavor.
Ingredients You’ll Need
To make your cinnamon roll peach cobbler, you’ll need:
- 2 (15 oz) cans of peach chunks (or fresh or frozen peaches)
- 1/3 cup brown sugar
- 1 tbsp cornstarch
- 1 tsp ground cinnamon
- 1 tsp vanilla extract
- 2 (5 ct) cans of Pillsbury cinnamon rolls, reserve the icing for later
Step-by-Step Instructions
1. Preheat and Prepare
- First, preheat your oven to 350°F (175°C).
- Then, grease a 9×13-inch baking dish with butter or non-stick spray.
2. Prepare the Peach Filling
- If you’re using fresh peaches, peel and slice them. For frozen peaches, make sure they are thawed. As for canned peaches, drain any excess liquid.
- Next, toss the peach chunks with brown sugar, cinnamon, vanilla extract, and cornstarch in a bowl. This will help thicken the filling and add flavor.
3. Cut the Cinnamon Rolls
- Now, open the cans of cinnamon rolls and cut each roll into 4 or 6 pieces, depending on your preference.
- Afterward, arrange the cut cinnamon rolls in the prepared baking dish.
4. Combine and Bake
- Then, spread the prepared peach mixture evenly over the cinnamon roll pieces.
- Bake in the preheated oven for 40 minutes, or until the cinnamon rolls are golden brown and the peach filling is bubbling.
5. Add the Icing
- Allow the cobbler to cool for about 5 minutes.
- Warm the icing from the cinnamon rolls in the microwave for 10 seconds, then drizzle it over the baked cobbler for a sweet finishing touch.
Delicious Variations to Try
If you want to experiment with your cinnamon roll peach cobbler, here are some exciting twists:
- Alternative Fruits: Instead of peaches, try using apples, blueberries, or cherries for a different flavor profile.
- Add Some Crunch: You can also add chopped pecans or walnuts to give your cobbler extra texture.
- Spice it Up: For more warmth and flavor, add a pinch of nutmeg or cardamom to the peach mixture.
Looking for more decadent recipes? You might also enjoy this recipe for Cinnamon Roll Cheesecake, a fusion of two beloved desserts!
Expert Tips for Perfect Cinnamon Roll Peach Cobbler
Here are some tips to ensure your cobbler comes out perfectly every time:
- Choose the Right Peaches: Fresh peaches offer a more intense flavor, but canned or frozen peaches save time and are just as delicious. Be sure to drain canned peaches thoroughly to avoid excess liquid in your cobbler.
- Avoid Overbaking: Make sure to bake the cobbler until the cinnamon rolls are golden, but not too dark. Overbaking can dry out the cinnamon rolls.
- Make the Icing Drizzle-Perfect: Heating the icing slightly will make it easier to drizzle, giving the cobbler a polished look and evenly distributed sweetness.
How to Serve Your Cinnamon Roll Peach Cobbler
This dessert is best served warm. For an extra indulgent experience, pair your cinnamon roll peach cobbler with:
- Vanilla ice cream
- Whipped cream
- Caramel drizzle
You can even enjoy it as part of a decadent breakfast or brunch with a cup of coffee or tea.
Storing and Reheating Leftovers
- Storage: First, store any leftover cobbler in an airtight container in the refrigerator for up to 4 days.
- Reheating: Reheat individual portions in the microwave for 30-60 seconds until warmed through.
Healthier Substitutes
Want to make your cinnamon roll peach cobbler a bit healthier? Consider these substitutes:
- Reduce Sugar: Instead of using brown sugar, try natural sweeteners like honey or maple syrup.
- Gluten-Free Rolls: Use gluten-free cinnamon rolls to cater to gluten sensitivities.
- Add Fiber: Sprinkle rolled oats on top before baking to increase the fiber content.
Frequently Asked Questions
1. Can I use fresh peaches instead of canned?
Absolutely! Fresh peaches offer a richer flavor, but they require peeling and slicing. They are a great option for when peaches are in season.
2. How do I prevent the cinnamon rolls from becoming soggy?
To avoid this, be sure to drain your peaches well, especially if you’re using canned or frozen varieties. This will help keep the cinnamon rolls soft, but not soggy.
3. What other fruits can I substitute for peaches?
You can use apples, blueberries, or even cherries. Any fruit that bakes well will work in this recipe.
4. How do I store leftovers?
Leftovers can be stored in the refrigerator in an airtight container for up to 4 days. Reheat in the microwave when ready to eat.
5. Can I freeze cinnamon roll peach cobbler?
Yes, you can freeze the cobbler before adding the icing. Wrap it tightly and store it for up to 3 months. Thaw it in the refrigerator overnight, and reheat in the oven before drizzling the icing.
Conclusion
Cinnamon roll peach cobbler is a delightful, comforting dessert that’s easy to make and sure to please any crowd. Whether you’re looking for a dish to serve for breakfast, brunch, or dessert, this hybrid treat is versatile and adaptable. Try adding different fruits, nuts, or spices to make it your own!
For more tasty dessert ideas, why not explore our Raspberry Cheesecake Bars? With so many flavors to try, your dessert table will never be boring!
Enjoy your delicious creation and don’t forget to share it with friends and family!