Caramel Apple Cinnamon Roll Lasagna brings together the warm, comforting flavors of cinnamon, apple, and caramel into a delicious, layered lunch. This recipe works well in any season; however, it’s especially suited for fall gatherings and holiday meals. Additionally, it offers a creative twist on traditional cinnamon rolls by combining a sweet, tart apple filling with a creamy caramel drizzle.
Why This Recipe is Perfect for Fall
Moreover, this dish serves as an excellent option for those who enjoy hearty fall recipes. Not only is it delicious, but it also fits perfectly with autumn celebrations. If you’re looking for another indulgent treat, you might want to try the Snickers Strawberry Cheesecake, which offers another level of rich, decadent flavors.

Ingredients You’ll Need
First of all, making Caramel Apple Cinnamon Roll Lasagna is straightforward since you only need a few key ingredients:
- Cinnamon rolls (store-bought or homemade)
- Apples (Granny Smith or Honeycrisp work best)
- Caramel sauce (homemade or store-bought)
- Brown sugar and cinnamon for added sweetness and spice
- Butter to grease the baking dish
Additionally, if you follow a plant-based diet, you can easily substitute with vegan cinnamon rolls.
Step-by-Step Instructions for Making Caramel Apple Cinnamon Roll Lasagna
Follow these steps to create the perfect Caramel Apple Cinnamon Roll Lasagna:
Prepare the Apples:
- First, peel, core, and thinly slice the apples.
- Next, mix the apple slices with brown sugar and cinnamon in a bowl, and let them soften for about 10 minutes.
How to Assemble the Cinnamon Roll Apple Lasagna:
- Start by greasing a baking dish with butter.
- Then, place a layer of cinnamon rolls at the bottom of the dish.
- After that, spread a layer of the apple mixture on top, followed by a generous drizzle of caramel sauce.
- Finally, repeat the layering process until you use all the ingredients, ending with a top layer of cinnamon rolls and caramel sauce.
Bake:
- Preheat your oven to 350°F (175°C).
- Bake for 30-35 minutes, or until the cinnamon rolls turn golden brown and the caramel sauce bubbles. If you want to make your own cinnamon rolls from scratch, check out this guide on how to bake cinnamon rolls.
- Lastly, let it cool for 10 minutes before serving so the layers can set properly.
Baking Tips for the Best Results
To ensure your Caramel Apple Cinnamon Roll Lasagna turns out perfectly:
- First, use Granny Smith apples for their tart flavor, which pairs beautifully with the sweetness of the caramel.
- For a crispier top layer, bake for an additional 5 minutes to achieve a golden finish.
- Finally, let the dessert cool slightly before serving, which helps the caramel thicken and the flavors blend.
Alternative Versions and Dietary Adjustments
You can easily adjust this recipe to meet different dietary preferences:
- For a gluten-free version, use gluten-free cinnamon rolls and make sure the caramel sauce is also gluten-free.
- For a vegan option, choose vegan cinnamon rolls and a dairy-free caramel sauce.
- If you’re aiming for a lower sugar alternative, select a sugar-free caramel sauce and naturally sweet apple varieties.
Serving Suggestions
To make your dessert even more indulgent, consider these serving ideas:
- Serve it warm with a dollop of whipped cream or a scoop of vanilla ice cream for an extra creamy finish.
- Drizzle additional caramel sauce just before serving to add a rich touch.
- For the perfect autumn experience, pair this dessert with a warm spiced cider or a pumpkin spice latte to complement the fall flavors.

FAQs About Caramel Apple Cinnamon Roll Lasagna Recipe
What is Caramel Apple Cinnamon Roll Lasagna?
It’s a layered dessert that combines cinnamon rolls, apple slices, and caramel sauce, baked together like a lasagna to create a sweet, comforting treat.
Can you make this dessert ahead of time?
Yes! In fact, you can assemble it ahead of time and refrigerate it for up to 24 hours before baking, which makes it a convenient option for holiday mornings or large gatherings.
What apples work best for this recipe?
Tart apples like Granny Smith work best because they balance the sweetness of the caramel and cinnamon rolls.
For more fall-inspired recipes, don’t miss the Fall Pasta Salad with Roasted Butternut Squash, Spinach, Cranberries, Pumpkin Seeds, Goat Cheese, and Maple Lime Dressing, which perfectly complements the season’s flavors.

Final Thoughts on Caramel Apple Cinnamon Roll Lasagna
Caramel Apple Cinnamon Roll Lasagna is an irresistible dessert, ideal for fall gatherings and special occasions. With its indulgent layers of sweet apples, cinnamon rolls, and caramel, it’s bound to become a family favorite. So, don’t hesitate to experiment with different variations and make this dessert your own!